Thursday, April 30, 2009

Rose sharbath

Sharbath is one cool drink served in hot summer in India.Its easy to make & refreshing too.I made this sharbath when it was really hot for past 2 days.I bought rose syrup last week when i went to Indian store.This sharbath was very refreshing when i had it.

This is how i made it
Water 1tumbler
Rose syrup 2 tsps

Sugar 2 tsp


Mix all the ingredients together & serve chilled.



Iam sending this Anu Sriram's RD for summer.

Iced Green tea

Green tea is a gud source of anti oxidants.The Chinese have known about the medicinal benefits of green tea since ancient times, using it to treat everything from headaches to depression.Drinking green tea reduced the risk of esophageal cancer in Chinese men and women by nearly sixty percent.Green tea lowers total cholesterol levels, as well as improving the ratio of good (HDL) cholesterol to bad (LDL) cholesterol.

Both my hubby & my self have green tea regularly.I made chilled green tea yesterday which tasted even better than the hot tea i always have.Items required
Green tea bags 2
Water 1 tumbler
Honey 1-2 tsps

Boil water and take off stove.Put green tea bags & take it out in a minute or 2.Chill this green tea & add honey.Chill & serve.Is n't it a refreshing healthy drink for this summer?!?



Vegetable pizza

Everybody loves pizza.Kids love to eat pizza whenever they possibly can.How gud it will be to have pizza thatz made of only vegetables.Yes i happened to c this in a TV show & made few changes according to the available items.

Here i go with only vegetable pizza recipe

Big egg plant 1
Pizza sauce 4-5 tsps
Bell pepper(red,green,yellow & orange) 1 cup
onion 1

Black pepper 1tsp
Rice flour 1tsp
Mild cheddar cheese(original recipe had mozzarella cheese)1-2tsps
White pepper 1 tsp
Olive oil 1 tsp
Olives few

Jalapenos few
mixed vegetables 2-3 tsps
salt to taste

Cut eggplant into thin round pieces.Sprinkle some crushed black pepper & rice flour on these pieces & toast them in dosai thava till they cook on both sides (like how v make dosai).I used little olive oil when tossing eggplant.Set aside.In a kadai add olive oil to this add chopped onions & saute till raw smell goes.Then add bell peppers & mix well.Now add mixed vegetables to this & saute till they cook.I used frozen vegetables.Add white pepper powder & salt.Take off stove.

Arrange cooked eggplant pieces in a microwave
safe plate.Using these eggplant pieces as base top it with pizza sauce,sauteed vegetables,jalapenos,cheese,olives.Microwave in high for 30-50 secs or until cheese melts.

Healthy only vegetable pizza is ready.Isn't it healthy???

This is my entry to Mahi's 15 minutes cooking

Wednesday, April 29, 2009

Mambazha pachadi

Manga pachadi is prepared on tamil new year day to depict the different phases of life.I couldn't get hold of raw mangoes but could get less sweet ripe mangoes.So i made mambazha pachudi.This is also my dad's favorite & my mom prepares this with raw mango & sweetex.He still njoys eating this.

This is how i made it
Ripe mango 1cup(only pulp cut into pieces)
Jaggery 1/2cup(it depends upon the sweetness o
f the mangoes)
Elachi powder a generous pinch

Peel mango skin & cut the pulp into small pieces.In a kadai add the cut mangoes pieces and add little water.Mix well,cover & cook.When the mangoes are cooked add jaggery to this cooked mangoes.Mix well & cook till jaggery melts & mixes with the mangoes.Ur simple mambazha pachadi is ready.

Iam sending this to Methai mela hosted by cooking 4 all seasons.

Pal payasam-my 100th post & an award

Glitter Words
[Glitterfy.com - *Glitter Words*]

Iam so happie to make my 100th post.Blogging has been so much fun that i didnt realize i reached a milestone.I thank all my blogger friends for their support.A special thanx to Vidhas of Appetizing recipes who have been full of support right from the day i started blogging.

Here goes my 100TH Post pal payasam.This is a all time favorite of my family.My dad loves this payasam.Since he has diabetics i prepare it separately for him with sweetex.I love to c the joy in his face when he has these occasional sweets as he loves sweets.He is very strict about his diet,so w
e all take immense care to prepare his favorite items.Pal Payasam
Ingredients
Milk 1 litre

Sugar 1 tumbler
Rice 1 hand full


Wash rice & add to milk.Pressure cook this milk for
5 whistles & then turn the flame to as low as possible.Now leave this payasam to cook for 1 hour from the time u kept the stove in low flame.After an hour take off stove allow it to cool.Now add one tumbler sugar to this.This payasam tastes great when serve cold.So cool & chill this payasam before serving.

Iam sending this to Anu sriram's RD for summer event & mithai mela hosted by cooking 4 all seasons.

Vidhas of appetizing recipes have been showering with awards right from the beginning..She has passed n i love ur blog award.Thanx a lot Vidhas for all ur love & affection.Iam so honoured.



Tuesday, April 28, 2009

carrot rice

Carrots-favorite food of Bugs Bunny hardly needs a description for they are well known and loved by even the youngest children in many countries. Carrots benefits are legendary. Bet your mother told you that eating carrots would keep your eyesight bright.

My hubby always love to have lots of vegetables.So i always make vegetable rice for his lunch.One such rice i made was this carrot rice.Ingredients
Cooked rice 1 cup

carrots 1cup(cut into small cubes)
onion 1
chilli powder 1tsp

salt to taste
oil 2 tsps
mustard seeds 1/4tsp


pressure cook rice & set aside.In a kadai add oil & splutter mustard seeds.When they pop add onions & saute.Then add carrot pieces,Chilli powder & salt.Add little water mix,cover & cook till carrots cook fully.To this carrot mixture add cooked rice & mix well.Adjust for salt.

For added falvor i added 1 tsp dhal powder(paruppu podi) to this rice & mixed.

This goes to FIL-Carrots hosted by Sanghi.




My other entries to this event are

Carrot kheer


Carrot juice


Chocolate drink

Chocolates are hot favorites of every one no matter what is their age.I am a regular chocolate drinker.I always loved anything in chocolate.Although iam weight consious i never stop eating chocolates.That too chocolate milk served chill can drink no stop.Ingredients
Chilled milk 1 cup
chocolate powder 11/2 tsp
Sugar 1-2 tsp

Blend all ingredients in a blender & serve chilled.

This goes to Anusriram's RD for summer.
baby growth